Jo’s To Go’s
With Jo’s To Go’s, now you can have your own, ready-to-eat “Private Chef” Meals delivered to your home or office. Jo’s To Go’s is a meal prep and delivery service. Enjoy delicious, healthy, made from scratch and minimally processed cooked meals that you and your family or coworkers are sure to Love! Just imagine. No Cooking & Less Dishes.
Let Jo’s To Go’s Meal Prep You for Success!
Weekly orders must be received by Saturday 12 PM for Tuesday delivery. ($5 Flat Rate Delivery or FREE DELIVERY for orders over $100). Want to Meal Prep for the whole week? Most dishes freeze & reheat with ease.
Chef-crafted menu changes weekly with fun & flavorful options, using locally sourced fresh ingredients. If you have dietary restrictions, the is no problem! Just let them know & Menu items can be custom tailored to your needs. They have tons of Gluten & Dairy-Free Options! Single and family-style portions help you to save time in the kitchen. Single servings make it easy to pack lunch on the Go. There is no meal plan commitments.
Just Click, Order, Heat, & Eat
Choose colorful & flavorful Entrees, salads, sides, & bowls on their website. All Entrees come with choice of 4 different sides.
Delivery Areas:
Sarasota, Siesta Key, Venice, Osprey, Laurel, Nokomis, Longboat Key, St. Armand’s Key, Bradenton, Lakewood Ranch, Holmes Beach, Anna Maria Island, Bradenton Beach, Palmetto, Ellenton, Bird Key.
About Chef Joanna Fotch
A New Jersey native, Chef Joanna Fotch’s culinary career has taken her from coast to coast. After formal training at the Academy of Culinary Arts in May’s Landing, New Jersey, she launched her career at the Owl Tree on Long Beach Island. She then went on to Sous Chef at local favorite and nationally acclaimed Beach Bistro on Anna Maria Island for many years. After getting married and relocating to Silicon Valley, CA her culinary journey took her to Marche of Menlo Park. Now that she’s back on Florida’s beautiful Gulf Coast, she launched her own meal prep and private chef business, Jo’s To Go’s. Catering to families looking to spend less time in the kitchen, and more time with each other has been her niche. Her skills & creativity continue to delight clients and save time for busy working families and professionals.
Customer Reviews:
“I just recently started ordering a few meals from Jo’s To Go. Today I tried the watermelon arugula salad for the first time. The flavor and freshness were fantastic. They even deliver the meals directly to your door. I will definitely keep ordering from them. I’m glad I found them. I highly recommend.” – Kathy Clark
“Amazingly good! She has a really nice variety to make vegetarians, vegans and carnivores happy. We loved everything we tried (skirt steak with herb roasted potatoes), a falafel bowl, and beans and rice. The star was the beet falafel bowl with couscous, beans and sweet potatoes, with a lick-the-bowl tahini dressing. AND she delivers to your house. We will be regulars.” – Jan V.
“Jo’s to Go’s delicious eggplant parmesan and curry roasted cauliflower was the hit of party and enjoyed by all 8 of our dinner guests! We talked to Chef Joanna ahead of time, and she made it easy to order and provided the dinner trays that we simply reheated. Always fresh, and with so many healthy, delicious choices, we are so thankful to have such a resource for both our weekly meals and even our special dinner parties! ” – Cheryl and Rick
“Imagine this: scrumptious, ready-to-eat meals, whisked straight to your doorstep. No strings of meal plans, just a simple click, order, heat, and eat approach. Jo’s To Go’s breaks the mold of traditional meal prep with a weekly rotating menu, brimming with fun, flavorful choices.
Whether you’re craving a solo culinary delight or a family-style feast, they’ve got you covered. And for those with specific dietary needs? Fear not! Jo’s To Go’s caters to your unique preferences, ensuring every dish aligns with your dietary requirements.” – Alyssa R. – Venice Foodies
“Lamb Loin Chop with Black Cherry Demi Glaze??!! Tremendous flavor that me and my coworkers loved! Heat, eat, repeat. Next time we are going to try the pesto grilled chicken with lemon truffle parmesan.” – Jacob Wiedner
“Killer food! Truffled Shiitake mushroom risotto is to die for. So glad to see such fun choices on a menu for a change. Can’t wait to see next week’s new menu!” – Siesta Key Drum Circle
Call or e-mail today:
941-313-7147
jostogos@gmail.com
Website:
jo’s to go’s delivers Instagram